July 31, 2008

Mama's lunch

And breakfast. And dinner. I can eat this 3 times a day and I often do, unless I run out of roasted peppers. I roast mine in the broiler part of the oven, or in the open flame (on low) on the stove top. Let them cool down in a bowl, peel, dice, mix with olive oil, salt and ground black pepper... Yum!

3 comments:

Marissa L. Swinghammer said...

Yum! Recipe please. I need more things to eat during the day.

Olya said...

oh, nothing fancy, just hummus from Costco and peppers roasted in the oven mixed with olive oil, salt/pepper :) I slice avocado on top of the sandwich

Kristi said...

Ohhhh, that looks SO GOOD!!! :)